Field Guide to Fish Nutrition in the 21st Century

Dr. Dinesh M

Fisheries

Field Guide to Fish Nutrition in the 21st Century

By Dr. Dinesh M

The 'Field Guide to Fish Nutrition in the 21st Century' is an essential resource for researchers, practitioners, and students in the field of fisheries and aquaculture. This comprehensive guide addresses the evolving challenges and advancements in fish nutrition, providing insights into the nutritional requirements of various fish species and the implications for sustainable aquaculture practices. With a focus on contemporary research and innovative feeding strategies, this book aims to enhance the health and growth of fish populations while minimizing environmental impacts. In addition to addressing fundamental nutritional principles, this guide explores the integration of biotechnology and nutrition science in developing functional feeds tailored to specific fish species. The book also discusses the impact of climate change on fish nutrition and how adaptive strategies can mitigate these effects. This field guide serves as a crucial tool for those aiming to optimize fish health and production in a rapidly changing world.

  • ISBN: 978-93-7973-436-5
  • Pages: 180
  • Language: English
$135.00
nutrition sciencesustainable fishingaquaculture

The 'Field Guide to Fish Nutrition in the 21st Century' is an essential resource for researchers, practitioners, and students in the field of fisheries and aquaculture. This comprehensive guide addresses the evolving challenges and advancements in fish nutrition, providing insights into the nutritional requirements of various fish species and the implications for sustainable aquaculture practices. With a focus on contemporary research and innovative feeding strategies, this book aims to enhance the health and growth of fish populations while minimizing environmental impacts.

In addition to addressing fundamental nutritional principles, this guide explores the integration of biotechnology and nutrition science in developing functional feeds tailored to specific fish species. The book also discusses the impact of climate change on fish nutrition and how adaptive strategies can mitigate these effects. This field guide serves as a crucial tool for those aiming to optimize fish health and production in a rapidly changing world.

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