Synthesis of Fish Nutrition : Concepts and Design
Dr. Subramanian M
Fisheries
Synthesis of Fish Nutrition : Concepts and Design
Synthesis of Fish Nutrition: Concepts and Design provides an in-depth exploration of the principles and practices in fish nutrition, emphasizing the significance of balanced diets in aquaculture. This book presents a comprehensive synthesis of current research, offering insights into nutritional requirements, feed formulation, and the impact of various dietary components on fish health and growth. By integrating scientific concepts with practical applications, the text serves as a valuable resource for researchers, practitioners, and students in the field of fisheries. The book delves into innovative approaches to nutritional science, highlighting the role of modern technologies and methodologies in enhancing fish feed efficiency and sustainability. It addresses critical issues such as nutrient digestibility, feed additives, and the implications of nutrition on environmental sustainability in aquaculture practices. This synthesis not only aims to advance the understanding of fish nutrition but also promotes the development of sustainable practices that could benefit the fisheries industry.
- ISBN: 978-93-7991-379-1
- Pages: 180
- Language: English
Synthesis of Fish Nutrition: Concepts and Design provides an in-depth exploration of the principles and practices in fish nutrition, emphasizing the significance of balanced diets in aquaculture. This book presents a comprehensive synthesis of current research, offering insights into nutritional requirements, feed formulation, and the impact of various dietary components on fish health and growth. By integrating scientific concepts with practical applications, the text serves as a valuable resource for researchers, practitioners, and students in the field of fisheries.
The book delves into innovative approaches to nutritional science, highlighting the role of modern technologies and methodologies in enhancing fish feed efficiency and sustainability. It addresses critical issues such as nutrient digestibility, feed additives, and the implications of nutrition on environmental sustainability in aquaculture practices. This synthesis not only aims to advance the understanding of fish nutrition but also promotes the development of sustainable practices that could benefit the fisheries industry.
More by Dr. Subramanian M
By: Dr. Subramanian M
ISBN: 978-93-7973-411-2
By: Dr. Subramanian M
ISBN: 978-93-7973-271-2
