Introduction to Fish Pathology for Students
Dr. Venkatesh K
Fisheries
Introduction to Fish Pathology for Students
Introduction to Fish Pathology for Students serves as a comprehensive guide for those embarking on the study of fish diseases and their management. This text delves into the fundamental principles of fish pathology, emphasizing the importance of understanding the etiology, diagnosis, and treatment of diseases affecting aquatic species. With a focus on both theoretical concepts and practical applications, this book is an essential resource for students in fisheries and aquaculture programs. The book is structured to facilitate learning through clear explanations, case studies, and illustrations that enhance the reader's grasp of complex topics. It covers various pathogens, including bacteria, viruses, fungi, and parasites, along with the environmental factors that influence fish health. By bridging the gap between academia and practical fish management practices, this text aims to equip students with the knowledge necessary to contribute to sustainable fishery practices.
- ISBN: 978-93-7991-675-4
- Pages: 180
- Language: English
Introduction to Fish Pathology for Students serves as a comprehensive guide for those embarking on the study of fish diseases and their management. This text delves into the fundamental principles of fish pathology, emphasizing the importance of understanding the etiology, diagnosis, and treatment of diseases affecting aquatic species. With a focus on both theoretical concepts and practical applications, this book is an essential resource for students in fisheries and aquaculture programs.
The book is structured to facilitate learning through clear explanations, case studies, and illustrations that enhance the reader's grasp of complex topics. It covers various pathogens, including bacteria, viruses, fungi, and parasites, along with the environmental factors that influence fish health. By bridging the gap between academia and practical fish management practices, this text aims to equip students with the knowledge necessary to contribute to sustainable fishery practices.
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