Enablers of Aquaculture with Applications
Prof. Deepa M
Fisheries
Enablers of Aquaculture with Applications
Enablers of Aquaculture with Applications provides a comprehensive exploration of the techniques and technologies that are driving advancements in the aquaculture sector. The book discusses the critical factors that influence aquaculture productivity and sustainability, including environmental considerations, species selection, and innovative farming practices. Each chapter integrates theoretical frameworks with practical applications, offering insights that are valuable for both researchers and practitioners in the field. In addition to examining the biological and ecological aspects of aquaculture, the book also addresses the socio-economic dimensions and policy implications that affect the industry. By bringing together interdisciplinary perspectives, Enablers of Aquaculture with Applications serves as a vital resource for understanding the complexities of aquaculture systems and the role they play in food security and sustainable resource management.
- ISBN: 978-93-7973-700-7
- Pages: 180
- Language: English
Enablers of Aquaculture with Applications provides a comprehensive exploration of the techniques and technologies that are driving advancements in the aquaculture sector. The book discusses the critical factors that influence aquaculture productivity and sustainability, including environmental considerations, species selection, and innovative farming practices. Each chapter integrates theoretical frameworks with practical applications, offering insights that are valuable for both researchers and practitioners in the field.
In addition to examining the biological and ecological aspects of aquaculture, the book also addresses the socio-economic dimensions and policy implications that affect the industry. By bringing together interdisciplinary perspectives, Enablers of Aquaculture with Applications serves as a vital resource for understanding the complexities of aquaculture systems and the role they play in food security and sustainable resource management.
