Concise Food Safety
Dr. Rajesh K
Food Science
Concise Food Safety
By Dr. Rajesh K
Concise Food Safety provides a comprehensive overview of essential concepts and practices in food safety that are crucial for ensuring public health. The book covers a wide range of topics, including foodborne pathogens, safety regulations, and risk assessment strategies. It serves as a vital resource for students, researchers, and professionals in the food science field who seek to understand the complexities of food safety management. Through clear explanations and practical examples, Dr. Rajesh K illustrates the importance of maintaining high standards in food production and handling. The text emphasizes the role of emerging technologies and innovations in enhancing food safety protocols, making it an indispensable guide for anyone involved in the food supply chain. This book is designed to equip readers with the knowledge needed to address contemporary challenges in food safety effectively.
- ISBN: 978-93-7991-213-8
- Pages: 180
- Language: English
Concise Food Safety provides a comprehensive overview of essential concepts and practices in food safety that are crucial for ensuring public health. The book covers a wide range of topics, including foodborne pathogens, safety regulations, and risk assessment strategies. It serves as a vital resource for students, researchers, and professionals in the food science field who seek to understand the complexities of food safety management.
Through clear explanations and practical examples, Dr. Rajesh K illustrates the importance of maintaining high standards in food production and handling. The text emphasizes the role of emerging technologies and innovations in enhancing food safety protocols, making it an indispensable guide for anyone involved in the food supply chain. This book is designed to equip readers with the knowledge needed to address contemporary challenges in food safety effectively.